QCU Strengthens Food Security Initiatives Through Urban Agriculture and Community Partnerships
QUEZON CITY – Quezon City University continues to expand its role in promoting sustainable food systems and community resilience through innovative urban agriculture programs, research initiatives, and strategic partnerships.
Among its notable efforts is the introduction of the School + Home Garden cum Biodiversity Enhancement Enterprise (SHGBEE) Model, presented during a Balik Scientist lecture led by Dr. Manuel “Manny” R. Reyes, an Adjunct Professor at Kansas State University under the DOST-PCAARRD Balik Scientist Program.
The lecture engaged students, Alternative Learning System (ALS) learners, and barangay youth in discussions on nutrition education, gardening, composting, biodiversity conservation, and food-based micro-enterprises. The initiative aims to encourage community participation and strengthen local food self-sufficiency.
Further cementing its leadership in urban agriculture, QCU’s Center for Urban Agriculture and Innovation (CUAI) was recognized by the Department of Agriculture-Agricultural Training Institute as a Learning Site for Agriculture (LSA). The recognition highlights the University’s contribution to sustainable agriculture education and practical training opportunities for both students and community stakeholders.
University officials noted that the designation positions QCU as an important hub for urban farming innovation and food security education in Metro Manila.
Through these programs, QCU continues to empower communities with knowledge and practical skills that contribute to healthier, more resilient, and self-sustaining food systems.
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