QCU and the UN Sustainable Goals
Sustainable Development Goal 12
Responsible Consumption and Production
QCU promote responsible consumption and production through research and awareness campaigns on sustainable practices through its academic programs and research through the Center for Urban Agriculture and Innovation. By educating students and the community about responsible resource use and waste reduction, the university aligns with SDG 12’s goals of sustainable consumption and production patterns.
News and Features
QCU Leads Urban Farming for Children of Barangay Sauyo
In celebration of the 2025 National Children’s Month with the theme “OSAEC-CSAEM Wakasan: Kaligtasan at Karapatan ng Bata Ipaglaban!”, Quezon City University (QCU), through the Extension Management Office and the...
QCU Wins Sustainability Award at CHED ICONS 2025, Advancing the UN SGDs through Education and Community Impact
Quezon City University (QCU) earned the Sustainability Award at the Commission on Higher Education (CHED) ICONS 2025, held at the Philippine International Convention Center (PICC), in recognition of the University’s...
QC’s “Joy is a Farm” Earns Global Recognition at the 2025 CityNet SDG Awards
Quezon City proudly celebrates another international milestone as its flagship sustainability initiative, “Joy is a Farm,” was recognized at the 2025 CityNet SDG Awards held in Denpasar, Indonesia on October...
Future Entrepreneurs Take Center Stage at QCU’s Business Implementation Launch
The Third-year BS Entrepreneurship students from Quezon City University (QCU) officially launched their Business Implementation projects during a two-day event held at the university, marking a significant milestone in their...