QCU and the UN Sustainable Goals
Sustainable Development Goal 12
Responsible Consumption and Production
QCU promote responsible consumption and production through research and awareness campaigns on sustainable practices through its academic programs and research through the Center for Urban Agriculture and Innovation. By educating students and the community about responsible resource use and waste reduction, the university aligns with SDG 12’s goals of sustainable consumption and production patterns.
News and Features
QC’s “Joy is a Farm” Earns International Recognition at AIPH World Green City Awards 2026
Quezon City’s Joy is a Farm initiative has been named a Highly Commended Finalist in the Living Green – Urban Agriculture & Food Systems category of the AIPH World Green...
QC Government Strengthens Partnership for Sustainable Urban Agriculture
Quezon City University (QCU), the Quezon City Government, and AgriGaia Tech Co., Ltd. of Taiwan formalized a partnership on August 24, 2026 to advance women-led urban agriculture, sustainable food systems...
QCU Explores Smart Agriculture Solutions Through Industry Collaboration
Quezon City University (QCU) met with representatives from the Natural Resources Development Corporation (NRDC) and AgriGaia Tech Co., Ltd. to explore opportunities for advancing sustainable and technology-driven agriculture. The engagement...
QCU, HUTECH Launch ‘Circular Threads’ Project with Talipapa Community
Quezon City University (QCU), through Team QCU RISE, marked another milestone in its commitment to sustainability and community engagement with the successful Finalization Meeting and Signing of the Project Acceptance...